Indian breakfast meal which is also eaten as snack food for tea break,sometimes as full light meal for lunch
or dinner.At Anna's they only serve in morning for the breakfast, idli, thosai and appam.
Appam traditional a South Indian breakfast from Kerala usually eaten with diluted coconut milk or curries(Chicken,fish, mutton).Here in Singapore most of the time it is eaten with brown sugar or is it red sugar?
ANNA(Brothers) Thosai Stall
Tekka Food Centre.
6.30am -11.30am( Idils finishes earlier)